Lesson Plans
Year at a Glance - Paint Rock ISD
Principles of Agriculture, Food, & Natural Resources - 2017-2018
Teacher: Fisher Pyburn
   
First Semester Second Semester
1st Six Weeks 4th Six Weeks

Unit 01: Agricultural Science                                                                 History of Agriculture  Ch. 1                                                         Leadership in Agriculture  Ch. 2                                                    Agricultural Careers  Ch. 3                                                                          Shop Safety  Ch. 4                                                                         Introduction to Ag Technologies  Ch. 5 & 6 

Unit 04: Metal Technologies & Ag Mathematics                               Shop Safety  Ch. 4                                                                                    Agriculture Technologies  Ch. 6                                                              Agriculture Power & Engineering  Ch.7                                                  Agriculture Mathematics  Ch. 8
2nd Six Weeks 5th Six Weeks
Unit 02: Animal Science I                                                                       Food Production Systems  Ch. 9                                                                  Large Animal Production  Ch. 10 Unit 05: Wildlife, Fisheries, & Ecology Management                       Envrionmental Systems  Ch. 14                                                               Soil & Water Management  Ch. 15                                                             Wildlife & Natural Resource Management  Ch. 16                           Forestry  Ch. 17
3rd Six Weeks 6th Six Weeks
Unit 03: Animal Science II                                                                      Small Animal Production  Ch. 11                                                            Other Animal Productions  Ch. 12                                                              Intro to Wildlife  Ch. 16  Unit 06: Horticulture & Plant Production                                                 Plant Production  Ch. 13  
Course Description: To be prepared for careers in agriculture, food, and natural resources, students must attain academic skills and knowledge in agriculture. This course allows students to develop knowledge and skills regarding career opportunities, personal development, globalization, industry standards, details, practices, and expectations. To prepare for success, students need to have opportunities to learn, reinforce, experience, apply, and transfer their knowledge and skills in a variety of settings.

Fisher Pyburn

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